Central Kichen
Empat Sekawan is a modern café
built around traditional Asian flavours —
a place where family and friends gather to
enjoy comforting food in a warm and welcoming environment.
Founded in Penang,
we are known for our wide variety of freshly prepared dishes,
ranging from Malaysian classics to Asian and fusion favourites.
With over 230 food & beverage choices,
spacious dining spaces, and a “Home for Everyone” philosophy,
Empat Sekawan is designed for
every generation to dine comfortably together.
EMPAT SEKAWAN
Our Central Kitchen is Halal-certified, ensuring that our ingredients, food handling, storage, and preparation processes adhere to Halal requirements.
We are committed to using quality ingredients and maintaining high standards of food safety, hygiene, and food preparation to deliver a dining experience our customers can enjoy with confidence.
Selected Empat Sekawan outlets are also officially Halal-certified, with more branches in progress as we continue expanding our Halal certification journey and strengthening customer trust across our growing brand.
Nasi Lemak Sambal Petai
A fragrant Malaysian favourite featuring creamy coconut rice paired with rich and spicy sambal petai, creating a bold combination of savoury, spicy and aromatic flavours.
Miang Kham
A fragrant Malaysian favourite featuring creamy coconut rice paired with rich and spicy sambal petai, creating a bold combination of savoury, spicy and aromatic flavours.
Cendol
A fragrant Malaysian favourite featuring creamy coconut rice paired with rich and spicy sambal petai, creating a bold combination of savoury, spicy and aromatic flavours.
Our Product
Taste the Love , taste the Tradition
“Introducing our quick and easy recipes, making cooking simple and efficient.
From easy-to-follow recipes to gourmet delights, enjoy the pleasure of home-cooked meals with ease and convenience.”