“Where culinary excellence meets efficiency, our central kitchen is the heart of innovation and quality. With precision and passion, we craft dishes that delight the senses and elevate the dining experience. where every ingredient tells a story, and every recipe is a masterpiece in the making.”

About Our Halal Central Kitchen

” Welcome to our Halal Central Kitchen, where we are dedicated to providing high-quality, Halal-certified meals.

Our kitchen follows strict guidelines to ensure that all our ingredients and preparation methods comply with Islamic dietary laws.

At our Halal Central Kitchen, we prioritize hygiene, freshness, and taste.
We source our ingredients from trusted suppliers who share our commitment to Halal standards.

Our experienced chefs meticulously prepare each dish, ensuring that it meets both culinary excellence and religious compliance.

At Empat Sekawan, we recognize that our employees are our most valuable asset. Our Human Resources department is dedicated to creating a supportive, motivating, and growth-oriented work environment, enabling every employee to reach their full potential.

“Empowering our people is the cornerstone of our success. At the heart of our Human Resources department lies a commitment to nurturing talent, fostering growth, and building a culture where every individual can thrive. Together, we shape the future of our organization.”

Human
Resources
Department 

At Empat Sekawan, we recognize that our employees are our most valuable asset. Our Human Resources department is dedicated to creating a supportive, motivating, and growth-oriented work environment, enabling every employee to reach their full potential.

“Empowering our people is the cornerstone of our success. At the heart of our Human Resources department lies a commitment to nurturing talent, fostering growth, and building a culture where every individual can thrive. Together, we shape the future of our organization.”

Academy

“Our decision to establish a cafe academy training centre stems from a profound understanding of the hospitality industry: talent is the key to restaurant success, and high-quality training is essential for attracting and nurturing talent. With this in mind, we have created our own branded training center, not only to provide a platform for employee learning and growth but also to enhance restaurant service and food quality. By imparting our company’s standard cooking techniques, management knowledge, and customer service skills, our goal is to ensure that every employee can provide satisfactory service to our guests while also cultivating more elite talents for the hospitality industry. Our training center not onlyelevates our own business standards but also contributes to the overall development of the industry.”